Search results for "Postharvest management"

Chemical-physical and nutritional characteristics of mature-green and mature-ripe ‘Kensington Pride’ mango fruit cultivated in Mediterranean area dur…

2017

Introduction - Mango is a very short postharvest life climacteric fruit. Mangoes are usually harvested firm and green because they are often assigned to long transportation before reaching the market, or they are collected after color break for local markets. In both cases, temperature control is the most critical factor in fruit ripening management. The aim of this study was to investigate the quality evolution of mature-green and mature-ripe mango fruit submitted to 8°C and 90 ± 5% of relative humidity to assess the possibility to prolong its postharvest life. Materials and methods - The fruit of mango (Mangifera indica L. cv. Kensington Pride) grown in a Mediterranean environment was s…